The finished result has 151 sumptuous rooms and 26 plush suites, with a spa, restaurants, and a beautiful ballroom. Interior decoration by Anderson Miller combines modern design with traditional features, and in true Four Seasons style the hotel service will reflect the opulence and class of its surroundings.
A four-level spa, which will offer both traditional and cutting-edge treatments, has been designed around a unique original courtyard. Enjoy a Russian-style sauna, be pampered in one of the six beauty rooms, or languish under a sunlit dome in the relaxation pool.
At mealtimes, choose from the hotel’s signature Italian restaurant, with a menu designed by executive chef Andrea Accordi; northern Asian and sushi specialist restaurant SINTOHO; or the Winter Garden, which will serve breakfast, afternoon tea, and Russian delicacies.